CASA VECCIA – Biancoperla Seasonal

CASA VECCIA – Biancoperla Seasonal

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Style: Farm Ale
Fermentation: High
Yeast: Kolsch
Alcohol degrees: 4.5%
Color: Pale Yellow
Bitter (IBU): 23
Serving temperature: 4-6 ° C
Glass: Goblet
Lager beer inspired by Kolsch, produced with Biancoperla corn, Slow Food presidium of the Borgoluce farm. It was born from a proposal by Ludovico Giustiniani and took shape with Ivan Borsato and his brewery. The result is a beer that is easy to drink and well matched. Designed for a snack at Casa Roccagelsa’s Frasca in Mandre or for an evening in an Osteria in Collalto.


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